Artisanal Breads

R 40,00R 50,00

SKU: N/A Categories: ,

Description

Cape Point Bakery

a local bakery who uses Eurika Mills stoneground flour – we only use their breads at our farmstall.

Artisanal Breads

Additional information

Bread type

Farmstyle white, Sourdough, Ciabatta, Olive Ciabatta, 100% Rye, 50% Rye

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